Joyful House Fried Rice, the way you want it. Your choice of a nice blend of eggs, peas and carrots with the soy-sauce, with your protein options listed below.
- 招牌炒飯 | Combination Fried Rice (Beef, Chicken, Shrimp)
- 海鮮炒飯 | Seafood Fried Rice (Fish, Scallops, Shrimp)
- 蝦炒飯 | Shrimp Fried Rice
- 雞炒飯 | Chicken Fried Rice
- 叉燒炒飯 | BBQ Pork Fried Rice
- 蛋炒飯 | Egg Fried Rice
- 蛋白炒飯 | Egg-White Fried Rice
- 臘腸炒飯 | Chinese Pork Sausage (Lap Cheong) Fried Rice
These are the creamy fried rice from Joyful House, presenting signature gravey versions of Chinese Fried Rice unique to the streets of Hong Kong.
- 咖哩牛腩燴飯 | Curry Beef Brisket Fried Rice
- 豉椒牛肉燴飯 | Black Bean Beef Fried Rice
- 黑椒牛肉燴飯 | Black Pepper Minced Beef Fried Rice
- 滑蛋牛肉燴飯 | Scrambled Eggs Minced Beef Fried Rice
Diced BBQ Pork Fried Rice from the oven, paired with baby shrimp makes this a tasty must for the party!
A pale fried rice from Joyful House with anchovies, driced chicken, and shredded lettuce.
Seafood fried rice, topped with that extra creamy brown gravey.
Using the shredded and dehyrated scallops tossed together with egg-whites makes this a healthy and classy fried rice!
The Curry Beef Stew over a bed of fried rice.
Hong Kong Congee using the black century egg!